Q. What is HACCP Certification?
What is HACCP Certification?
IAS provides HACCP certification courses in Qatar. The purpose of the training in Qatar is to ensure that food handlers in Qatar and businesses in Qatar comply with international and government health and safety standards for manufacturing, processing, and distributing food products. IAS takes great pleasure in receiving this feedback from trainees. It is IAS’s goal to provide an educational experience that helps attendees to confidently complete their HACCP certification course in Qatar by helping them to gain the necessary knowledge required.
2 Answers
The HACCP system is a management system used by all food businesses, both onshore and offshore, to manage food safety. It is the responsibility of all food businesses to ensure that there are risk control measures in place to ensure satisfactory hygiene levels within their business. A HACCP Certification ensures that you meet these requirements.
answered by brookeusmithm117290
HACCP certification verifies that a system to ensure food safety from manufacturing to consumption has been proven. HACCP certification allows you to provide your consumers with the highest level of food safety and quality. HACCP Certification shows that the supplier is committed to improving quality, product safety, and methods of continuous food quality improvement.HACCP certification is an unbiased assessment of your food safety management system to ensure that it is working properly and meets the standard, helping to protect your brand reputation.
answered by lewisadam

